COFFEE INTRO - ONLINE
An amazing training session for all the coffee lovers out there.
Learn all about coffee’s journey from its origins in Ethiopia to the major commodity it is today. What are the difference between Arabica and Robusta? Who is doing the picking? What's the pulped natural?
Coffee basics is ideal for anyone who is new or looking to get into the coffee industry.
The course will cover:
- Coffee History
- What is specialty coffee
- The bean
- Picking & Processing
No worries if you have no previous experience as a barista. This is a course for everyone!