Barista Skills Professional (SCA)
This course is essential for Head Baristas, Trainers and dedicated coffee professionals. At this level you can expect to explore the limits of your palate and current espresso technique. You will have the opportunity to spend time designing and evaluating brew recipes that are specific to the coffee, machinery and environment that you are in.
Completion of this course gives you all the information necessary to manage espresso quality across multiple sites, or to design the brand standards for a successful Speciality cafe.
Candidates entering this course should have completed SCA Barista Skills Intermediate level and ideally have experience as a working barista. If you are unsure about your level, please contact us to discuss before you book.